Breakfast on the Go

My Current Breakfast Obsession

Breakfast is by far my favorite meal of the day. The omelettes, homefries, parfaits, french toast, fruit salads, I could go on forever. Unfortunately, for the last month I have barely had time to grab breakfast to go, let alone make it. I work downtown two days a week, and I one of my favorite quick  breakfast spots is Pret A Manger. The other day I grabbed the Honey and Banana yogurt pot. Creamy vanilla yogurt, perfectly ripened bananas, crunchy almonds and sweet honey were the perfect combination for a light breakfast. For the next few days I was CRAVING it constantly. Unfortunately there are no Pret A Mangers even relatively close to Fordham, so I had to improvise. And I’m glad I did, because mine is even more delicious (and healthier) than the original (Pret, don’t fret, I still love you). And the best part? It takes about 2 minutes to prepare! Throw it in some Tupperware and you’re good to go! Here is the recipe:

-1 Serving of Fat-free plain greek yogurt (I love Chobani 0%)

-1/2-1 full, ripe banana

-Small handful of sliced, raw almonds

-Spoonful of Chia seeds for fiber and omega-3 fatty acids (I used ground just because it was on sale)

-Drizzle honey on top

Enjoy :)

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4 comments on “Breakfast on the Go

  1. I’m a breakfast fan too! Love every bit of it. Juice, waffles, pancakes, cereal – everything! When you have the time, do drop by my space. I just made some lemon and cream spaghetti and would love to hear what you think. See ya!

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